Dining at Hotel Platja d'Aro
Hotel Platja d’Aro offers its staying guests a breakfast buffet served in the hotel dining room. To make your stay as pleasant as possible, we have extended the breakfast service hours, which will now be available from 8:00 a.m. to 10:30 a.m.
In addition, as a guest staying at Hotel Platja d’Aro, you can enjoy a 17% discount at our group’s restaurants: Restaurant Aradí, at Hotel Costa Brava, offering seasonal traditional Mediterranean cuisine, and Bufet Mestral, at Hotel Aromar, with a gastronomic selection focused on local produce. A perfect way to complete your culinary experience in Platja d’Aro while enjoying the restaurants of the Aromar Hotels & Restaurants group.
Collect your discount voucher at the reception of Hotel Platja d’Aro and present it, together with proof that you are a staying guest, at the reception or restaurant of the hotel you choose.
Platja d'Aro Hotel Buffet
Hotel Platja d’Aro offers its staying guests a varied breakfast buffet, served every morning in the hotel dining room and designed to help you start the day with energy before enjoying the beach, the centre of Platja d’Aro or whatever plans you have in store.
To make your stay as pleasant as possible, we have extended the breakfast service hours, which will be available from 8:00 a.m. to 10:30 a.m., giving our guests greater flexibility to organise their day at their own pace.
Restaurant Aradí — Hotel Costa Brava
The cuisine at Restaurant Aradí is rooted in the traditional Empordà “sea and mountain” gastronomy. Located within Hotel Costa Brava since March 2021, its menus are based on top-quality ingredients, including fish and seafood from our coast, fruit and vegetables from our local gardens, and locally sourced meats and cheeses.
Aradí’s culinary proposal is defined by seasonal traditional Mediterranean cuisine, with special attention paid to the selection of every ingredient and a philosophy of constant evolution. The kitchen is led by chef Leo Farias.
Having lunch or dinner at Restaurant Aradí is an unforgettable experience, not only because of its cuisine, but also thanks to its privileged seafront location. Dishes can be enjoyed inside the restaurant, on the covered terrace or outdoors overlooking Cala Rovira, with direct access to both the cove and Platja Gran de Platja d’Aro.
Founded in 1963 by the Comas family, Restaurant Aradí was originally located on Avinguda Cavall Bernat in Platja d’Aro until March 2021, when it became part of Hotel Costa Brava.
Bufet Mestral — Hotel Aromar
At Aromar Hotels & Restaurants, we place special emphasis on gastronomy, designing buffets to suit the tastes of all our guests and cater to a wide range of preferences, using locally sourced, top-quality products presented with great care.
Hotel Aromar features an attractive buffet offering healthy, varied Mediterranean cuisine, with attention to every detail and a strong focus on Km 0 local products, as well as different options for guests with intolerances, allergies or special dietary requirements.
Its exceptional location overlooking Platja Gran, together with its spacious terrace and wonderful sea views, provides a unique dining experience. Breakfast includes a varied selection of dairy products, cereals, fresh fruit, cold cuts, eggs and hot dishes prepared at live cooking stations, as well as a wide range of breads, pastries, juices, freshly squeezed orange juice, coffee and infusions.
Opening hours: Open every day. Breakfast from 8:00 a.m. to 11:00 a.m., lunch from 1:00 p.m. to 3:30 p.m., and dinner from 7:30 p.m. to 10:00 p.m.
Bufet Mestral is open to both hotel guests and non-residents.
